Description
Quick, delicious cake. But only for those who have no hostility to the monkey! A cake from a magazine (the name of which I do not remember). My daughter eats with gusto!!!
Ingredients
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1 piece
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0.5 cup
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0.5 tsp
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1.5 cup
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12 Tbsp
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1 Tbsp
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0.5 l
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4.5 Tbsp
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200 g
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1 piece
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1 pack
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Cooking
Mix all the ingredients for the dough. Put the dough in a detachable form and bake 15 minutes at 200*C.
Gelatin to dissolve in the milk (somewhere 0.5-1 Cup).
Semolina cook in the remaining milk, cool.
To monkey add gelatin, butter, sugar and beat well.
Cream put on the cake, refrigerate for 20 minutes.
Cook according to instructions jelly (I added 1 tbsp of gelatin, then frozen very quickly), cool.
Pour the cooled jelly. Put in the refrigerator.
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