Description
Cupcakes in tins with raisins
Ingredients
-
Flour
400 g
-
Cheese
200 g
-
Chicken egg
2 piece
-
Sugar
200 g
-
Margarine
200 g
-
Raisins
-
Soda
0.5 tsp
Cooking
Grind eggs with sugar.
Add the cheese, mix thoroughly.
To the mixture add vanillin, soda, slaked vinegar.
Margarine to melt.
Pour it to the curd mass.
Add the flour and knead the dough.
In the dough add the scalded raisins raisins, mix well.
Spread out in molds and bake in the oven for 30 minutes at a temperature of 200 C.
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