Description
Very tasty, interesting and spicy salad. Can replace lunch or dinner. Simple, fast, affordable!
Ingredients
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The chicken legs
1 piece
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Pepper
1 piece
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Beans
1 can
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Red onion
0.5 piece
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Cabbage Chinese
100 g
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Vegetable oil
-
Spices
-
Sugar
0.5 tsp
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Vinegar
1 Tbsp
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Green onions
Cooking
With beans drain the excess fluid. Pepper cut in cubes
Cut onion into semi-rings on the legs small cubes
Soft green part of Bok Choy chopped. Add spices, oil, sugar and vinegar. Carefully mix the salad. When serving, green onion cut into feathers 5 cm and decorate the salad.
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