Description
Quick and tasty.
Ingredients
-
Cauliflower
1 piece
-
Mushrooms
250 g
-
Cheese
100 g
Cooking
Fry the mushrooms.
Cauliflower divide into florets and boil until soft in salted water. Remove, cool, cut into pieces and lightly mix with mayonnaise (I do without mayonnaise).
In form, greased with vegetable oil, put the cabbage...
... the top the mushrooms...
... sprinkle with grated cheese and into the oven for 20 min (180gr).
Ready!
I was served with stewed meat and pickle)))
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