Vegetable salad with chicken

Description

Vitamin, a beautiful salad of fresh vegetables with meat chicken for any occasion or picnic. Vegetable salad made of roasted chicken, roasted potatoes and fresh vegetables: cabbage, carrots, beets and onions.

Ingredients

Chicken fillet

500 g
Potatoes

4 piece
Beets

1 piece
Carrots

2 piece
Cabbage

0.5 plug
Onion

1 piece
Soy sauce

3 Tbsp
Vinegar

2 Tbsp
Salt
Vegetable oil

100 g
Allspice

Cooking

Chicken fillet cut into small cubes and fry in vegetable oil until fully cooked.

Finely chop the onion.

Grate on a coarse grater carrots.

Also on a coarse grater grate the beets.

Shred the cabbage.

In shredded cabbage, add vinegar and salt to taste. Cabbage lightly grind.

Now when all the vegetables ready mode cube the potatoes and fry it in vegetable oil until fully cooked.

Mix all the ingredients: carrots, beets, onions, cabbage, chicken and potatoes and mix well. Pepper and add salt to taste. Pour the salad soy sauce" Kikkoman" and stir again.