Description
This recipe we've passed down from generation to generation. Will share now with you. The cake is very simple to prepare and turns out very tasty.
Ingredients
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3 Tbsp
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250 g
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1 can
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1 tsp
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2 cup
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1 cup
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1 cup
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2 piece
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4 Tbsp
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1 pack
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Cooking
Here are the products needed.
Beat eggs with sugar, add salt.
Add the flour and soda. Mix well.
Add condensed milk 2/3 banks. If condensed milk is not cooked, it is necessary to cook 2 hours. Pour 7 tbsp of cocoa powder. Mix well.
To prepare form: grease with butter and sprinkle with semolina, to keep the cake from sticking to the form.
Pour the batter into the form. Put in the preheated oven for 30 minutes at 200 degrees. Readiness check the match. Allow the cake to cool.
Prepare the cream. Mix the butter (it should be soft)and 1/3 of the condensed milk, add the remaining cocoa. All mix well. Cut the cake in half and brush with cream. Then on top covered with cream. With a fork make a pattern and decorate with chocolate (slices or grate). Bon appetit!
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