Description
Salad tried this for the first time in a sanatorium, hence the name. Very tasty, hearty and at the same time a light salad.
Ingredients
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60 g
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7 piece
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1 piece
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1 handful
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2 Tbsp
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The Apium graveolens Dulce
2 piece
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Cooking
Cut lettuce and put in salad bowl.
Cucumbers cut into half rings. Pour in a salad bowl.
Pear cut into quarters. Pour in a salad bowl.
Celery cut into slices. Pour in a salad bowl.
Season with oil, salt and stir. Add berries and stir again, being careful not to mash the berries. Bon appetit!
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