Description

Fish-the pancake Symphony
Mardi Gras.. welcoming the spring.. Valentine's day.. love.. how symbolic this year is the same as the end of Maslenitsa happy Valentine's Day... and may the first festival close to us.. and we happily meet him from generation to generation... and let the 14 Feb is a relatively new romantic day in our festive calendar... but at this time we happily bid farewell to the cold and dreary winter.. and open our hearts to meet the spring.. when all around breathes freshness. romance and love.. I would like to propose to combine these two events and have a romantic dinner in a pancake style... so: pancakes... fish sauce.. tender.. and... for the contest "give me tonight"

Ingredients

  • Damn

    3 piece

  • Tilapia

    500 g

  • Tomato

    1 piece

  • Onion

    1 piece

  • Milk

    500 ml

  • Butter

    50 g

  • Cheese

    150 g

  • Salt

  • Black pepper

Cooking

step-0
prepare sauce: on a heated frying pan put the oil and flour, cook, stirring, until the butter is dissolved
step-1
gradually pour in the milk, breaking up lumps with a spatula
step-2
cook until the sauce thickens, season with salt, pepper, add 50 grams of grated cheese, mix fast
step-3
make the fish filling: peel onions, finely chop and fry in small amount of vegetable oil
step-4
tomato pour over boiling water, remove from his skin, cut into small cubes and put to the onions
step-5
small cubes cut the fish in the pan
step-6
season with salt, pepper and lime juice (or lemon), mix everything and cook until the liquid almost completely evaporates
step-7
pancakes cut out hearts (I each pancake, cut out 4 heart)
step-8
coat the baking pan with baking paper, grease with oil, put two pancakes on top of each other
step-9
lightly grease sauce
step-10
now put the fish layer
step-11
on top of a little sauce
step-12
a layer of chopped pancakes (for this crop, which was left after the cutting out of hearts need chopped)
step-13
spread the remaining fish filling, grease lightly with sauce
step-14
all this yummy close blinnye hearts, lightly press
step-15
lubricates the remaining sauce
step-16
sprinkle with grated cheese
step-17
do the sides of the foil, to preserve the beautiful shape of hearts
step-18
and sent in a preheated 200C oven until Golden
step-19
carefully remove foil
step-20
prepare a plate of hearts, tomato, fresh fennel and cranberry sauce..
step-21
to prepare the cranberry sauce it is necessary: on a hot griddle pour 1 tbsp of olive oil, pour 1 Cup of cranberries, stir, cook, slightly flexing the berries, season with salt, sugar, pepper, RUB the sauce through a fine sieve
step-22
a pleasant evening to You!
step-23
LOVE and BE LOVED!*IN LOVE*
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