Description
Insanely delicious cheese cakes with nuts. It is impossible to resist! Quick and easy... and no baking!
Ingredients
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0.5 kg
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200 g
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150 g
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100 g
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150 g
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2 Tbsp
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Cooking
The products required. Cooking time without cooling is presented.
Curd RUB through a sieve or mince (I had sour weight with raisins, so I didn't do it), mix with the softened butter and icing sugar until creamy (you can add vanilla or lemon zest, orange... I didn't do it)
The resulting mass is divided into 3 equal parts.
1.5 parts of the mix with cocoa.
And polcast - nuts (I used half peanut), you Can use Your favorite nuts, finely can, but you can coarsely chop, as desired.
Before mold cakes, be sure to moisten hands with water. From the mass of nuts to make small balls. It will be "nucleoli" our future "peanuts".
From the mass of biscuits formed into small pellets, in which to wrap "nucleoli".
The resulting balls wrapped in a tortilla weight with cocoa.
Roll in coconut and put in the cold for 3 hours. (You can also roll the wafers, chopped nuts, chocolate chips etc)
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