Description

Layered salad with asparagus
The body is tired from the holiday treats? And I want something new, but easy? Go to the kitchen and as always, experiment... the Salad is so light and fresh, reminiscent of summer...

Ingredients

  • Asparagus

    70 g

  • Chicken

    50 g

  • Lettuce

    2 piece

  • Radish

    1 piece

  • Cucumber

    50 g

  • Greens

  • Olive oil

    1 Tbsp

Cooking

step-0
Will make the necessary arrangements.
step-1
A small piece of chicken (boiled) to dissolve the fibers.
step-2
Prepare a salad bowl. At its bottom lay the washed and dried lettuce leaf, decorate around the greens, on the sheet lay out the first layer of chicken.
step-3
Radish wash, peel and grate on a medium grater.
step-4
Half of the radish spread on the chicken.
step-5
Thin will Nachinaem second lettuce leaf.
step-6
Half lay on a radish.
step-7
Asparagus is thinly cut along a sharp knife.
step-8
Half the asparagus spread on a layer of lettuce.
step-9
A little priciples chopped green onions.
step-10
With a cucumber cut the skin and cut thin strips. Spread half.
step-11
Then the remaining grated radish.
step-12
Again asparagus.
step-13
The second half of the cucumber.
step-14
And the remaining chopped salad.
step-15
A thin stream pour in the salad with olive oil.
step-16
Slightly drizzle with lemon juice.
step-17
You can still decorate with olives, if you wish.
step-18
The salad is ready. Bon appetit!!!
step-19
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