Description
Option dearly beloved by me for ease of preparation, delicious taste and aroma of the famous cake "snowflake". Coffee and prunes give him the winter, slightly spicy, warm Christmas feel. The recipe for this dish was posted on the website in 2008 by user Solomeya called "Cake, with ground coffee and prunes" and is illustrated with me in the framework of "Coloring".
Ingredients
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Condensed milk
1 can
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Chicken egg
1 piece
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Flour
3 Tbsp
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Potato starch
3 Tbsp
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Lemon
0.5 piece
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Prunes
100 g
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Coffee natural
3 tsp
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Soda
0.5 tsp
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Powdered sugar
Cooking
Finely chop the prunes, grated lemon zest and squeezing the juice of half a lemon.
Whisk egg and condensed milk. Add the zest.
Pour coffee. Stir.
Add flour and starch. I can only take flour or starch only, I often cook this cake, and for himself brought such proportion take the flour and starch in half. Gasim soda in lemon juice and pour in the dough. Add the prunes, stir.
Pour the batter into the pan (greased or lined with baking paper), bake at 160-180 deg. about 40-50 minutes (check with a match ready).
The finished cupcake sprinkle with powdered sugar, let cool and serve.
Bon appetit!
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