Description
Dough that always turns out. The filling is very sweet. This is my first recipe, do not judge strictly. This recipe is not found on the website. If there is, let remove.
Ingredients
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1.5 kg
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200 g
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250 g
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2 Tbsp
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4 piece
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1 cup
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300 g
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200 g
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Cooking
In warm milk add the eggs, sugar, mix well
In a Cup dissolve the yeast.
In the microwave heat the margarine, add the dough, knead. The dough should be soft, elastic, does not stick to the hands, but not very thick. Put in a warm place for half an hour and forget about it.
Make the filling: dried apricots wash, dry, chop. Add the apricots to the cream cheese, add sugar (can be more and less, who he loves).
After half an hour divide the dough into pieces the size of a walnut
Roll the tortillas like so.
Wrap it up and "roll" in the Sahara.
Spread on a baking sheet, 10 minutes let stand in the oven. Time 25-30 minutes, until it will turn brown, the temperature is 200 C
These are the piggies turned out. Well, very tasty, we are more than 15 minutes is not worth a fly.
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