Description
                    
                    
                        How to spend a romantic evening, each couple decides differently. What to cook for a romantic table - a traditional and favorite your spouse a meal or something unusual, exotic? And maybe that's a snack? Here and familiar products are like, but their combination is very juicy.                    
                 
                
                    Ingredients
                    
                        
                                                            - 
                                    
                                    1 piece 
- 
                                    
                                    30 g 
- 
                                    
                                    30 g 
- 
                                    
                                    1 tooth 
- 
                                    
                                    2 Tbsp 
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                                                    Cooking
                                                
                        
                            Chicken fillet cut a knife through and expand as a book.                        
                     
                                    
                                    
                                                
                        
                            Brush both sides with sauce-marinade Teriyaki "Kikkoman", leave for 15 minutes.                        
                     
                                    
                                                
                        
                            Dates are free from bones, and cut arbitrarily. Salami cut into strips.                        
                     
                                    
                                                
                        
                            Lay the fillets on the sliced figs, pieces of salami, and chopped garlic.                        
                     
                                    
                                                
                        
                            Roll roll and tightly wrap in foil. Steam for 20-25 minutes. Let cool in foil                        
                     
                                    
                                                
                        
                            Slice the roulade into pieces and serve. By the way, if he'll just stay the night in the fridge. undeployed - the taste will be more intense.                        
                     
                                
                
                
             
            
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