Description
Spectacular, very cheese snack inspired Caprese salad in Christmas green and red colors - a wonderful combination of cheese, tomatoes and olives with a hint of honey and the aroma of Basil and lemon.
Ingredients
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Cheese
180 g
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Cherry tomatoes
12 piece
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Olives
100 g
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Capers
1 tsp
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Anchovies
2 piece
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Garlic
1 tooth
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Olive oil
5 Tbsp
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Cream
5 Tbsp
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Lemon
1 piece
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Honey
1 Tbsp
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Basil
0.5 coup
Cooking
Ingredients. For this dish is the perfect fragrant gentle Bashkir honey cheese Belebeevsky MK.
Bring the cream to a boil and immediately remove from heat. Add the sliced cheese and stir until cheese melts.
Cool curd to room temperature and roll into small balls.
Cut one-third of the tomatoes to make a "Cup" and remove the seeds.
Olives, capers, rinsed anchovies, a clove of garlic and olive oil to scroll in a blender until smooth. This sauce is called "tapenade" (tapenade). In addition to this dish it can be served with warm baguette or as a dip for crunchy vegetables.
To remove the zest from the lemon and squeeze the juice. The juice mixed with honey. Basil is finely chopped.
In tomato "cups" to put 1/2 a teaspoon of tapenade and insert a cheese ball. Chop "cups" on the skewer, dipped in a mixture of honey and lemon juice, dipped in the zest and chopped Basil.
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