For a carrot sponge cake we will need these products.

Eggs slightly vzbit with sugar, add the sunflower oil and beat with a wooden spoon.

Add grated carrots, sliced dried lemons (you can substitute raisins, dried apricots), chopped lemon zest.

Mix the flour, baking powder, spices. Sift. Mix all the ingredients and knead thick, flowing batter.

The bottom of the form to lay baking paper, grease with vegetable oil and pour into it the dough. Bake in a preheated oven at 180 degrees for about an hour, until dry sticks. Well raised.

The finished cake to cool for 5 minutes, release from form and paper, cool completely on wire rack. Cut horizontally into two Korzh. You only look at the structure of the biscuit! A miracle as well!

Put the dish on the bottom cake, spread on a cream. I prepared the lemon cream over the counter Generika http://www.povarenok.ru/recipes/show/51278/. Top the second cake and pour chocolate glaze (100 g of chocolate to melt in 100ml hot cream high fat).

Well, now about the layout. Take two jelly beans in a lemon or orange slices. It's "ears" Bunny. Insert them in the two sweet straw. Marshmallows cut into two halves. One half to lay cut down. This "head" Bunny. Make the "eye" of colored pills, "eyes of melted chocolate and white balls of candy sprinkles. "Nose" - from peanuts to chocolate. All this to glue a dense jam. Insert "ears" of marmalade to make a "mouth". Carrots cut out of colored jelly, and put coconut shavings. Whisk one protein of eggs with a quarter Cup of sugar until stable peaks and using a pastry bag with a shaped nozzle to decorate the rim.

All the cake is ready! Bunny,come and get it!

A little more, what about this carrot cake. It becomes even tastier with time. And it can be frozen for later use.