Description
Sandwich-the English name of the sandwich that consists of two or more slices of bread, sandwiched with filling. The French version of the sandwich called croque Italian Panini. I suggest to try a festive version of the sandwich. The idea spied in the Deli magazine in 2011.
Ingredients
-
Bread
1 piece
-
Cheese curd
150 g
-
Dill
-
Olive oil
2 Tbsp
-
Shrimp
150 g
-
Mayonnaise
2 Tbsp
-
Black pepper
-
Pepper white
-
Parsley
-
Butter
100 g
-
Caviar
100 g
-
Avocado
1 piece
-
Lemon juice
1 Tbsp
-
Salt
Cooking
Shrimp fill with cold water, add salt ( the big sea), white pepper and a sprig of parsley. Allow the shrimp to boil, remove from heat.
Pour water out, allow the shrimp to cool. Add to them the mayonnaise "Maheev with lemon juice" and puree them in a blender until smooth.
The flesh of the avocado with the lemon juice, beat with a blender, sprinkle with salt and pepper to taste.
Cream cheese, finely chopped dill and olive oil, mix until smooth. From bread to cut out circles.
On one sandwich we will need two circles with curd cheese, one circle with a shrimp mousse, one circle with butter and caviar.
Putting the appetizer - the first layer of the shrimp, the second is cheese, the third-caviar, the fourth-again a cheese layer. Make the top "cap" of avocado mousse.
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.