Description

Medallions of salmon wrapped in bacon
And have you ever tried salmon wrapped in bacon? It's delicious! I think for the New year you can treat yourself and family such a wonderful dish!

Ingredients

  • Salmon

    500 g

  • Bacon

    100 g

  • Prunes

    4 piece

  • Lemon

    0.5 piece

  • Parsley

Cooking

step-0
I took this fish. I had frozen pieces of salmon.
step-1
And this the sliced bacon.
step-2
Cut along our fish. The thickness of the fish needs to be 1.5 cm. Sprinkle the lemon.
step-3
Wrap the snake fish. Next, we need to wrap in bacon. Secure with a toothpick. In the middle put half of the plums.
step-4
Put in oven for 10 minutes at 190град. Serve with sauce as a cold starter.
step-5
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