Description
And have you ever tried salmon wrapped in bacon? It's delicious! I think for the New year you can treat yourself and family such a wonderful dish!
Ingredients
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500 g
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100 g
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4 piece
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0.5 piece
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Cooking
I took this fish. I had frozen pieces of salmon.
And this the sliced bacon.
Cut along our fish. The thickness of the fish needs to be 1.5 cm. Sprinkle the lemon.
Wrap the snake fish. Next, we need to wrap in bacon. Secure with a toothpick. In the middle put half of the plums.
Put in oven for 10 minutes at 190град. Serve with sauce as a cold starter.
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