Description
Crispy bruschetta (Bruschetta) with different fillings - a very popular and quick Italian Breakfast. In translation, this word means "to roast over coals". The simple bruschetta is a toasted slice of bread with olive Maslo and garlic. Very popular all over the world bruschetta with tomatoes and Basil. And then a variety of Brockett knows no bounds...
Ingredients
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Baguette
6 slice
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Goat cheese
100 g
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The Apium graveolens Dulce
50 g
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Orange juice
2 Tbsp
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Olive oil
1 tsp
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Vinegar
1 tsp
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Pepper pink
0.5 tsp
Cooking
To prepare the products. PS At me beside the fridge was goat cheese with berry additives, and therefore is pinkish.
Celery finely chop and mix with all other components of the filling. Goat cheese cut into portion slices.
Marinated cheese. At this time, slice the loaf and bake it in the oven until it will turn brown.
To prepare the bruschetta: spread on hot toast marinated goat cheese, pouring fragrant, delicate marinade. Serve immediately! I propose to try to start your new day in Italian style... you might like it.
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