Description
Kreatopita - meat pie. Options there is a great variety. This option in my opinion is one of the best.
Ingredients
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Phyllo dough
500 g
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Onion
1 piece
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Green onions
3 piece
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Minced meat
800 g
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Broth
0.5 cup
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Parsley
0.5 coup
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Chicken egg
5 piece
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Cream
0.5 cup
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Feta
300 g
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Cheese
200 g
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Olive oil
0.5 cup
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Black pepper
-
Salt
Cooking
Defrost the phyllo dough. Heat small amount of oil and lightly fry the onions and green onions.
Add the minced meat. Mix well to avoid lumps. Lightly fry.
Add the broth, salt, pepper. Keep on the heat until then, until the liquid to evaporate.
Remove from heat, add parsley. Stir. Leave mass so it cooled slightly.
Meanwhile, lightly whisk eggs with cream.
Add to the minced meat and stir.
In a greased form vystelim half sheets of phyllo dough, oiling each sheet with oil. The edges of the forms shall be covered by the test. When working with phyllo dough sheets that are waiting for lubrication, it is necessary to cover with a towel, ideally a bit.
Spread the stuffing, top with grated cheese.
Finish the remaining sheets of pastry, promazyvaya each sheet with oil. The top is also lubricated with oil. Bake in the oven at 180 degrees for approximately 1 hour. If the dough will rapidly "tan", cover the form with foil.
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