Recipe fresh coconut milk and chips here: http://www.povarenok .ru/recipes/show/91 564/#comment2342053 Mix in a bowl the rice flour, sugar, salt, and coconut flakes. Make a well in the centre, add the beaten eggs with a fork.

Stirring, pour the coconut milk, until smooth batter. Optionally, pour the batter in three separate bowls. In one part add a spoon of beet juice, the other with spinach a lot, and leave the third uncolored. Heat a pan on medium heat, brush with oil, remove the excess. Mix well the batter, then pour 3 tablespoons into the pan, smooth the surface with a spoon. This photo I have. I'm not going to teach you how oven pancakes)))

You can make the sauce. In a frying pan with a thick bottom, heat the butter and dissolve the sugar in it. Add the bananas and cook, shaking the pan for 1-2 minutes, when bananas will be slightly soft - add the juice and zest of half an orange and rum (the rum was added). Quickly bring to a boil, the liquid has evaporated and filling has thickened slightly. I'm a little overdone and the sauce turned out too thick. Try not to make my mistake. That's all. Russian pancakes on the Thai-Caribbean mood))). Bon appetit!