Description
Offer very easy to prepare and tasty dessert.
Ingredients
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60 g
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70 g
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360 g
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50 g
-
80 g
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90 g
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800 g
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Cooking
The products needed to prepare the dessert.
Grind almonds using a blender.
Mix the flour, almonds and powdered sugar.
Mash well with a fork until crumbs.
Gently stir to make moist crumbs.
Add grated white chocolate. Stir.
Peaches - give drain the juice.
Cut peaches in small pieces.
Spread on the bottom of the form (I have silicone)
Put in a preheated 200*C oven for 25 minutes. Be sure to take it out and allow to cool in the form.
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