Description
This is a very gentle, sweet, melting in your mouth dessert that will require minimum effort and give maximum taste, for those who do not consider eggs:-)
Ingredients
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Sugar
250 g
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Chicken egg
8 piece
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Orange juice
150 ml
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Butter
80 g
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Flour
1 tsp
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Orange zest
1 piece
Cooking
Stir juice, flour, lemon zest, add eggs, beat on low speed until the sugar dissolves, but avoid foaming, add the melted butter, stir well and pour on a baking tray, covered with paper, greased.
Bake in a hot oven (about 200 degrees) for around 20 minutes, gently place on a towel sprinkled with sugar.
Roll with a towel roll, cut into pieces and decorate with zest. Bon appetite, enjoy.
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