Description
Lenten cookies with lemon flavor. Simple, fast, delicious!
Ingredients
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1 piece
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1.5 cup
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5 Tbsp
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0.5 cup
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0.5 tsp
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Cooking
Lemon cut into slices. Then mince.
To the lemon add the vegetable oil, sugar
Add flour 1.5 cups and soda. Knead the dough.
Roll the dough into the reservoir. Cut diamond shapes and bake on paper in a preheated 200C oven for 10 min.
The finished cookies sprinkled with powdered sugar (thinner roll out the dough, the drier get you a cookie)
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