Description
What is lunch without dessert??? Want a cold one? Try the honey ice cream. Very fragrant, sweet, crisp, melting quickly. Quickly prepared, it remains to wait for when freeze.
Ingredients
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Almonds
2 Tbsp
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Honey
120 ml
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Cream
500 ml
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Chicken egg
3 piece
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Mint
Cooking
Prepare foods and begin to prepare the dessert.
Two eggs and one yolk vzbit in a lush pale mass.
In another vessel whisk the cream.
When the cream starts to thicken, carefully add the honey. Continue whisking until thick fluffy mass.
Gently fold in the whipped cream into the egg mixture.
Fill the forms and send in the freezer gelatelno for the night.
Almonds are a bit dry and coarsely chop with a knife.
Place kremanku, sprinkle with almonds and decorate with mint leaves and enjoy.
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