Description
A great cocktail snack.
Ingredients
-
Chicken breast
1 piece
-
Kiwi
2 piece
-
Soy sauce
3 Tbsp
-
Cream
4 Tbsp
-
Salt
-
Allspice
Cooking
Chicken fillet cut into cubes.
Spread on a pan with hot oil. Fry 3 min. Add the soy sauce Kikkoman.
Fry for another 2 min.
Put in a blender and add the cream. Porirua.
Cut kiwi. Top otkryvaem chicken pate.
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