Description

Potatoes baked with shrimp
The street is already all in anticipation of spring. From this mood and I want to cook my husband for dinner something from which he could not resist and gave a magical kiss, from which 46 will feel like 18-year-old girl. And when he crows favorite song: "Just give me one look, And your magical kiss, gift, And I immediately become fabulously rich, Richer than all princes and all kings. "Give me tonight.

Ingredients

  • Potatoes

    4 piece

  • Shrimp

    200 g

  • Vegetable oil

    50 ml

  • Dry white wine

    2 Tbsp

  • Cream

    2 Tbsp

  • Cheese

    50 g

  • Dill

  • Bacon

    100 g

  • Garlic

    2 tooth

  • Salt

  • Lemon

Cooking

step-0
This is a set of necessary products.
step-1
In a hot pan with oil fry crushed garlic.
step-2
Clean shrimp.
step-3
Grate cheese.
step-4
Fry shrimp for 1 minute. Add the cream, wine, cheese and stew for a few moments.
step-5
Pre-boil the potatoes until soft (about 15 minutes). Peel the potato and cut in the shape of a cask.
step-6
The potatoes are doing with a knife notch. Wrap the potatoes with bacon. Fasten with a toothpick.
step-7
Form grease with oil. Put the "Bochonok". Fill them with shrimp. Put in oven heated to 220 degrees for 20 minutes.
step-8
So look our ready-made "Bochonok".
step-9
Serve the dish with lemon, sprinkled with red pepper, and dill.
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