Chicken in a creamy garlic sauce

Description

At the time, I came across a packet of "Maggi on the second" for such meals; in my opinion, improvisation is no unknown to science seasoning was quite successful!

Ingredients

Greens
Garlic

2 tooth
Onion

1 piece
Cream

200 ml
Chicken fillet

800 g
Salt

Cooking

Chicken fillet cut into small pieces.

Onion cut into thin half-rings, fry

Finely chop the greens

Garlic squeeze through the press or RUB on a small grater

Cream mix with garlic and herbs, season with salt and pepper (pepper if you wish, the dish due to the garlic will be quite sharp). To the chicken add the fried onions, the sauce and stir.

Put in the microwave for 10-12 minutes on full power. You can prepare a dish in the oven, I'm just pressed for time. If there is a desire for a couple of minutes until cooked sprinkle with grated cheese.