Description
A similar recipe is on the site, but I do a little differently. This is my version. Is cooked pretty fast, easy, inexpensive dish. Help yourself!:-)
Ingredients
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Fish fillets
1 kg
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Butter
2 Tbsp
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Onion
2 piece
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Mayonnaise
200 g
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Seasoning
-
Salt
Cooking
Fish fillet cut into small(portions)pieces,add salt and season with spices.On the bottom is slightly heated form, put the butter(margarine),then spread in a single layer pieces of fish.
Onions cut is not very finely and not very large.
The fish on top sprinkle chopped onions.
All fill with mayonnaise and put in a preheated 150* oven for about an hour.
The kitchen is filled with amazing aroma and after an hour here we get the dish.Serve it in hot or cold.Bon appetit!!!
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