Description
Like the snack I had in a bar. About the ingredients didn't ask, I decided to improvise. The result exceeded all my expectations! Goat cheese lovers will surely enjoy!
Ingredients
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Sauce
300 g
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Goat cheese
300 g
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Garlic
3 tooth
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Spices
-
Bread
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Butter
50 g
Cooking
Head of garlic, cut and fry.
Boil tomato sauce. Then to it add roasted garlic, vydavlivaem fresh garlic, spices. (I added dry Basil and ground Cayenne pepper) for 5-7 Minutes, stir, keep on fire.
Goat cheese spread in eurostone forms (1 or 2 optional) on top and pour hot sauce. Snack put in oven for 10-15 minutes.
Meanwhile, heat oil in it vydavlivaem garlic. This oil lubricates the bread and lightly fry in a dry pan on both sides. And also bread in the oven for 5-7 minutes to crisp.
Well ... it's finished! Bread dipping and enjoy! My husband and I have this appetizer went very well with the red Cabernet Sauvignon.
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