Description
Youngest son loves this bar, but in light of the recent scandal with eggs from this company, thought about making treats at home. It was very tasty and chocolate!
Ingredients
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White chocolate
100 g
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Chocolate milk
150 g
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Cream
50 ml
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Flakes cereal
25 g
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Cherry
10 g
Cooking
Here are the products we need for cooking.
White chocolate melt in a water bath, then cool to room temperature.
Cream whip.
Gradually add them to white chocolate.
Add cereal, stir.
Dried cherries, finely chop and add to the mixture.
The resulting mixture is put in molds. I found only large molds of a suitable rectangular shape, they are 2 times more than conventional bars. So I only have 3 things left. Put into the refrigerator until firm (20-30 minutes)
Milk chocolate melt in a water bath, cover them with bars on both sides.
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