Description

Pork in the hole
Tasty, juicy meat in an interesting and spicy marinade. Prepared on time and without hassle. No extra dirty dishes and long standing at the stove. To save time, but it fed the family. Help yourself!

Ingredients

  • Pork

    500 g

  • Soy sauce

    3 Tbsp

  • Balsamic

    1 tsp

  • Sugar

    1 pinch

  • Spices

Cooking

step-0
In a bowl to marinate put the spices and salt as desired. Pour soy sauce, balsamic vinegar, add sugar. Thoroughly mix the marinade.
step-1
Meat cut into medium-sized pieces and put in marinade for at least an hour.
step-2
Meat into the oven bag along with the marinade. On package on top to make a few punctures with a knife. The package is placed in a bowl for baking and send in the oven for 30 minutes at 200 degrees.
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