Description
This is one of the favorite dishes at our table. I love it for speed of preparation, when in a hurry after work to feed the family dinner, my family I love for its great taste and a nice, comfortable flow.
Ingredients
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Chicken breast
1 piece
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Chicken liver
150 g
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Soy sauce
2 Tbsp
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Garlic powder
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Basil
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Oat flakes
2 Tbsp
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Sesame
1 tsp
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Figure
2 pack
Cooking
Boil the rice Indica Brown TM "Mistral" according to the instructions on the package.
Chicken breast cut into long thin strips, sprinkle with 1 tbsp. of soy sauce, sprinkle Basil and garlic powder.
Separately marinate the liver in 1 tbsp of soy sauce, garlic powder and Basilica. The chicken and liver marinade for 10 minutes.
Roll in crushed flakes of Hercules chicken liver.
On wooden skewers strung accordion strips breast, alternating with the liver.
Fry on both sides in oiled pan our kebabs. The finished dish sprinkle top with sesame seeds.
Lay the skewers on a plate with rice Indica Brown TM "Mistral".
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