Description
Very quick to prepare and tasty snack. Looks great on the holiday table.
Ingredients
-
Chicken breast
1 piece
-
Soy sauce
3 Tbsp
-
Salt
-
Allspice
-
Vegetable oil
Cooking
Chicken fillet cut into thin strips.
Turn in a spiral. Held together by toothpicks.
Fry on both sides in a pan adding vegetable oil. Pour Kikkoman soy sauce and fry a little more. Remove toothpicks and serve.
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