take 3 cake. First put on the dish whole, and in the second and third do in the hole and put it on top (probably not clear writing, but the pictures are visible)

cherries (I had frozen) to put a drain

but then I got carried away and forgot to take pictures. But nothing complicated, so I will tell without photos. Beat butter and condensed milk, well we coat our base and sides (if desired, it is possible to impregnate with a syrup). Parts were cut razmerchik cakes into crumbs(putting aside a little for decoration), mix with cherries and with the remnants of the cream. We fill our cake. Decorate. Boca I "powdered" the remaining biscuit crumbs. To decorate the cake used icing sugar, sprinkles, and a few unused cherries. You can even sprinkle nuts. That's what I did. Bon appetit.