Description
Salad for lovers of exotic!
Ingredients
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1 piece
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1 coup
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1 piece
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1 tsp
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1 Tbsp
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200 g
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1 piece
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1 piece
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Cooking
Mango peel and cut into cubes.
Avocado clean, remove the bone and cut into cubes.
Prepare the dressing. Remove the peel from the lime and finely shinkuem, squeeze the juice and add a tablespoon of olive oil or avocado oil, honey, Chile and chopped cilantro, stir.
Cut shrimp in half and add to the mango and avocado, season, stir and enjoy! BON APPETIT!
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