Description
Cake without baking. Not complicated to manufacture. I liked it there the first day - corn flakes "that crackled" in your mouth :-). The next day, the flakes soaked and fun pohrustyvaniâ is gone!!!
Ingredients
-
Butter
100 g
-
Chocolate milk
100 g
-
Condensed milk
1 can
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Corn flakes
150 g
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Gelatin
12 g
-
Sugar
100 g
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Yolk egg
2 piece
-
Cheese
250 g
Cooking
Butter and chocolate melt (leave a piece of chocolate for topping).
Add condensed milk (0.5 cups).
In the resulting mass add corn flakes.
Stir and spread on a plate - put into the fridge.
While the first layer is in the refrigerator, RUB the yolks with sugar until white.
Soak gelatin in cold water for 10 minutes.
Mash cheese and add to eggs with sugar. Melt gelatin on low heat.
Mix the cottage cheese, condensed milk (0,5 banks), gelatin and egg with sugar.
Take out of the refrigerator a first layer, pour on top of second layer. Sprinkle grated chocolate and put into the fridge for 30 minutes.
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