Take a baking sheet and pour on the bottom of the salt bed sheets for our fish (2-3 cm on bed sheet), stacked - if you cook woman fish, if the men - the fish, yeah, I almost forgot, gutting a fish, cut the gills, but leave the scales. In the belly and in the place where were the gills, put the chopped lemon and filled our fish with salt, and not enough space left.

On our mountain of salt put into the oven for 40-50 minutes at 180 degrees.

Take out the fish, salt hardens and forms a house.

A slugger in the truest sense of our salt from fish, the salt will go along with scales.

Not to worry, the fish will slightly salty, salt will take, how much, and eaten at times, your family will appreciate this dish, no doubt.