Description

Fresh Bircher muesli
Breakfast. I think that in the menu of each of a 5 star hotel you are sure to find the Bircher muesli. In addition, they are an integral part of the diet of Hollywood beauties. After Swiss chocolate, and fondue is another culinary pride of Switzerland. But most importantly, they are healthy, tasty and loved by children and adults. Every morning, their "support" might look different because it depends on your desires, capabilities and imagination. I present my current version.

Ingredients

  • Corn flakes

  • Honey

    2 Tbsp

  • Muesli

  • Yogurt

    500 g

  • Fruit

  • Juice

  • Cinnamon

Cooking

step-0
This morning I just checked what kind of fruit I have, what is desirable and what is time, otherwise they will not live until tomorrow.
step-1
Then, the chosen ones, I finely cut cubes and misted with lemon juice, not to dark! Added a half can of canned pineapple and syrup from the jar. Mixed.
step-2
Took about the same amount of Bircher muesli mixture. All mixed.
step-3
Added a couple of tablespoons of wonderful liquid honey and corn flakes. A little cinnamon. Low-fat yogurt. Gently stirred. Ready! Before serving put in the fridge to soak! Health children and adults!!!
Comments and reviews

Leave a comment or a recipe review

Leave comments can only registered users.

Register, or Login if you are already registered.