Description
We invite all Chefs and Overatures to taste our delicious cookies! For the competition "Silver Line to the delight of the children"
Ingredients
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Butter
250 g
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Starch
250 g
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Powdered sugar
100 g
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Flour
75 g
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Cocoa powder
30 g
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Vanilla sugar
1 pack
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Dark chocolate
50 g
-
White chocolate
50 g
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Nuts
2 Tbsp
Cooking
Beat butter.
Add all ingredients alternately and mix well with your hands, as it should rubbing.
The dough will be crumbly in appearance.
Form the dough into balls with a diameter of 2,5-3,0 see If not, add a little butter. A portion of the test, which form the bulb, you can squeeze in a fist, and then roll between your palms.
Put the biscuits on a buttered sheet, bake at medium heat in pre-heated oven for 12-15 minutes.
Decorate cookies dark, white chocolate, powdered sugar, nuts.
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