In warm milk add the yeast and leave for 10 minutes. Eggs (2pcs) vzbit with sugar and salt, add melted butter, mashed potatoes, stir until smooth and combine with yeast.

Millet flakes grind in a coffee grinder, sift and add to the dough. Next, enter the sifted flour. Do not add all at once, because the flour is different and may need less or more.

Knead the dough, put in a container greased with vegetable oil and place in a warm place for 1 hour. After a time the dough has risen twice.

The dough should roll into a thick harness, and divided into small pieces. I make a half portion, you get more pieces. Because each piece of hands to roll a ball and spread out to form a small distance from each other. Form cover with foil and put in a warm place for half an hour. After a time our bulbs will grow. Beat egg (you can add 0.25 of a teaspoon of sugar for a more Golden brown) and to cover our bread. Bake in preheated oven for 25 minutes at 180 degrees. After the time to get it out of the oven our potato bread and wrap in a towel. For Shine bread, lightly grease with vegetable oil. Allow to cool the bread for 20 minutes and serve.