Description
Simple and delicious cake, where lots of nuts and fruit flavors.
Ingredients
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1.5 tsp
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1 cup
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2 cup
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200 g
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2 piece
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0.66 cup
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1 piece
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1 cup
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To combine beaten eggs with melted margarine, sour cream, flour, soda, nuts.
The form vystelit parchment and pour the batter.
Bake at 180 deg. until dry matches.
Make cream: whip cream with sugar and cool.
Grate the zest and cut the strawberries.
Add the cream, zest, strawberries and mix with a spoon.
Fluff cream cakes. Chocolate to grate. Sprinkle with chocolate.
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