Description

Salad
Delicate and unusual taste to the salad.

Ingredients

  • Cabbage

    300 g

  • Mushrooms

    250 g

  • Corn

    100 g

  • Beets

    100 g

  • Vegetable oil

    2 Tbsp

  • Vinegar

    1.5 Tbsp

  • Sugar

    0.5 tsp

  • Salt

    1 tsp

  • Black pepper

  • Mayonnaise

    150 g

Cooking

step-0
To chop the cabbage.
step-1
To press down with your hands and add 1 tbsp oil.
step-2
Corn.
step-3
Mushrooms cut into plates.
step-4
Beets RUB on a large grater.
step-5
Mix the vinegar, oil, salt, pepper, sugar.
step-6
Add mayonnaise and mix (sauce).
step-7
Cabbage to combine with the remaining products and tuck sauce.
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