Description
Simple but very tasty salad! Juicy, fish, and cheese! In General, it's a pleasure! Help yourself!
Ingredients
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3 piece
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1 can
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1 can
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200 g
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0.5 piece
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100 g
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Cooking
With seaweed to drain, crab sticks cut into medium cubes, chop onions as small as possible.
Egg cut into cubes, add mayonnaise. With canned fish ( mackerel I) to drain the fish and mash them with a fork.
Toss the salad and put in a salad bowl. Decorate top with the cheese, grated on a fine grater.
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