Description

Pies with apples and sesame seeds in Chinese
Who is familiar with Chinese cuisine, he knows what it tastes like. Great Breakfast: first, very quickly, without much fuss, everything is very simple and, secondly, as I already told you, well, very tasty) Baked apples in a crispy batter.

Ingredients

  • Water

    100 ml

  • Vegetable oil

  • Sugar

    40 g

  • Salt

  • Chicken egg

    1 piece

  • Sesame

    3 Tbsp

  • Starch

    30 g

  • Apple

    2 piece

  • Flour

    90 g

  • Butter

    25 g

Cooking

step-0
Hello!!! On our website are now, you might say, French cuisine)) And, to be honest, the French have a lot to learn.. so, I advise you to try all the recipes))) But I come to you from France with a recipe of Chinese cuisine.. Which I also love)) Prepare.. will not regret.. I show the recipe is based on two adults! So. For the dough mix the flour+starch+sesame seeds+ sugar+salt. Then add egg, water and melted butter.
step-1
Make dough without lumps. The dough is the consistency of thin cream.
step-2
Apples are cleaned from the skin and remove the core. Cut into slices. I had a little stalling and beginning to cut into triangular slices, it is better to cut on the flat - it is more convenient to fry.
step-3
Dip the Apple slices into the dough.
step-4
Then we put a spoon on 2-3 slices together with the dough in a well-heated vegetable oil.
step-5
And fry from both sides.
step-6
Bon appetit!!! I advise you to submit to these cakes honey.
Comments and reviews

Leave a comment or a recipe review

Leave comments can only registered users.

Register, or Login if you are already registered.