Description

Curd cheese in chocolate
Many children love chocolate cheese with different fillings and flavors. And you know that they can be very easy and simple to prepare at home out of ordinary chocolate and cheese. Such cheese will be even much more useful, because it does not contain any preservatives or other chemical additives that add manufacturers to increase the shelf life of cheesecake.

Ingredients

  • Cheese

    250 g

  • Butter

    100 g

  • Powdered sugar

    100 g

  • Sour cream

    100 g

  • Jam

    50 g

  • Chocolate milk

    3 pack

Cooking

step-0
Combine cottage cheese, sour cream, icing sugar and butter in one container.
step-1
Grind to a paste.
step-2
Melt chocolate on a steam bath to a liquid state.
step-3
Pour the chocolate into silicone molds, so he covered all the walls. Put the mold with chocolate for half an hour in the freezer and waiting for it to cure.
step-4
Fill the ramekins with the frozen chocolate on half of the cheese mass, leave the middle empty to jam.
step-5
In the middle of put jam.
step-6
Fill the molds with chocolate cheese completely with the cheese mass.
step-7
Fill the top with chocolate and chill in the freezer.
step-8
After 30 minutes, curd cheese can be extracted from the silicone form and submit the child for tea!
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