Mix 300 g flour, 0.5 liters of milk, 40 gr of yeast and half a teaspoon of sugar. Knead the dough and leave for half an hour in a warm place.

In another bowl, pour 700 grams of flour, add 1 whole egg and 1 egg yolk, 1 tsp of salt, 300 grams of vegetable oil. Mix everything until smooth

When the dough is ready, combine and knead. That doesn't stick, I poured in a bit of vegetable oil

I am not divided into parts, because it was done without the filling, just in the shape of a small sausage. If you decide to do with the stuffing, divide into 7 parts and each part to make a circle, put the filling and twist. In savoury fillings suitable curd (not sweet), sausage (chopped) or mushrooms. Sweet - marmalade, or whatever you want, but in the test, then, to reduce the amount of salt.

Before baking grease with a yolk and sprinkle with sesame seeds. Bake at 200-250*C for 15-20 minutes, depending on oven. And here civlity.