Description

Cakes cabbage Nimble)))
I never have enough time because often looking for quick retseptiki. Typically, dear Cooks focus on dough, I'm confuse on the filling, and went great! I was blinded him from what it was ))) help yourself!

Ingredients

  • Yeast dough

    1 pack

  • Flour

  • Green onions

    1 coup

  • Cabbage

    0.5 piece

  • Chicken egg

    3 piece

  • Seasoning

  • Powdered sugar

    1 tsp

  • Cream

    100 g

  • Vegetable oil

    2 Tbsp

Cooking

step-0
Shinkuem cabbage, add spices, pour cream and stew for 5-10 minutes on medium heat on the malitsa
step-1
Finely chop the onion, crumble the eggs and add the cabbage, making mix
step-2
Work surface sprinkle with flour and roll out the dough, stuffed with fillings, sculpt Your favorite form of pies ;-)
step-3
Egg whisk with powdered sugar, cover the patties with this mixture with a brush
step-4
In duhovochku, preheated to 180-200g baked this beauty until Golden brown ))) 20 minutes ;-) Cutie!
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