Description

Cupcake
Soft, tender and fluffy cake with a light lemon taste.

Ingredients

  • Condensed milk

    1 can

  • Chicken egg

    1 piece

  • Starch

    1 cup

  • Soda

    0.5 tsp

  • Lemon juice

  • Lemon peel

Cooking

step-0
step-1
step-2
step-3
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