Description
Simple recipe, don't blame me. But tasty :-)
Ingredients
-
Chicken fillet
-
Dry white wine
0.75 cup
-
Chicken egg
2 piece
-
Milk
0.75 cup
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Cheese
0.5 pack
-
Flour
0.75 cup
Cooking
Chicken fillet cut into thin slices, season with salt and pepper, pour in the white wine
Prepare the batter: eggs, milk, cheese, grated, salt
Roll each piece of fillet in flour, then in batter, fry from two parties
In General, all is ready!
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