Description
Vegetable salad with daikon and soy sauce "Kikkoman" is a dish for those who really care about their health. It is lightweight, but very tasty and juicy. There are a lot of vitamins and minerals, because of its amazing original taste.
Ingredients
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2 piece
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1 piece
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1 coup
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2 piece
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2 Tbsp
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1 Tbsp
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1 tsp
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Cooking
Ingredients for the salad.
Radish wash, peel and slice into strips, I used a blender.
Eggs boil, peel and cut into slices.
Tomatoes also cut into slices.
Prepare the sauce for salad dressing. Vegetable oil mix with soy sauce, sugar, ground pepper, salt to taste.
Chop the green onions. Sliced products put on a plate and pour the cooked sauce. Serve the salad chilled, arrange greens. Help yourself!
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